What about a culinary tour of the Mediterranean?
Only for this Sunday, July 12th, Casa Pascal will prepare a UNIQUE DINNER especially suitable for vegetarians!
From Greek Dolmades to Lebanese Tabbouleh, going all the way to Moroccan Couscous, without forgetting the world-famous Italian mozzarella, this menu will help you discover some hidden gems of the Mediterranean cuisine!
Here is a look at the menu:
Culinary journey through the Mediterranean
“The diversity of vegetarian dishes reflects the skills of a cook…..”
Horiátiki Saláta
Greek Country Salad
Dolmades
Greek stuffed Vine Leaves
Tzatziki
Greek Yoghurt dip with cucumber, garlic, dill and garlic
Melitzanosálata
Greek Eggplant purée
Gazpacho Andaluz
Andalusian Vegetable Soup served on Ice.
Tabbouleh
Lebanese Parsley Salad
Couscous
Moroccan Wheat with Vegetables
Champiñones asados
Spanish broiled Mushrooms
Saláta Adas
Egyptian Lentil Salad
Mozzarella in carrozza
Crispy Mozzarella with Basil
Tirilye Olives
From the northern Turkey
Coeur d’artichauts Antiboise
Marinated Artichoke Hearts
Le Verdure Livornese
Selected Livornese Vegetables on Tomato Salsa
* One or the other dish might be changed if ingredients are not available *
1300 Baht per person
Presented only upon prior reservation this Sunday, July 12th dinner time.
For more information, please see here: